Local Food, Top San Diego Chefs, Live Music, Raffle Prizes, and
FREE Kids Zone!
Set in the heart of Point Loma’s Liberty Station, the Sustainable Feast will pair local farms with some of San Diego’s top chefs who will create a variety of delicious dishes, all prepared up close and personal.
Guests will enjoy the local flavors while listening to music from two great bands, the Bayou Brothers and The Teagan Taylor Trio. The FREE Outdoor Education Fun Zone will demonstrate how fun learning through nature can be, with interactive activities to educate and amuse all ages, including an outdoor kitchen, where one celebrity chef will work with kids to create their own culinary dishes.
The event will pair local farms with some of San Diego's top chefs who will create a variety of delicious dishes, prepared up close and personal. Restaurant Tasting tickets are available for purchase and include 11 culinary testing tents, a raffle ticket, and commemorative cookbook. All tastings will be served in same size portions, therefore we are unable to provide various ticket levels. We do encourage families to share their tastings with their young children or purchase a tasting ticket for older children who would enjoy the variety of food offered at each station. In addition to great food, a raffle will take place with exciting prizes.
Net proceeds from the Sustainable Feast will benefit the Outdoor Education Foundation.
Check in will begin at 11:00 am. During check in you will receive your dining card, one raffle ticket, and commemorative Sustainable Feast Cookbook. Please make sure to bring your purchase order with you.
Thank you to our Sponsors: